We are proud to introduce you Vacuum Packing Machine to enhance your packing with improved shelf life of 50% to 400% , reduce cost of storage & transportation thus increasing your profitability. By inserting inert gas like Nitrogen you can enjoy an increase shelf life in comparison to the traditional packing. Our range of machines comprises of Single Chamber/Double Chamber & Vertical Vacuum packing machines customized to meet your product requirement. Storage of dry foods over a long period of time, such as cereals, nuts, cured meats, cheese, smoked fish, coffee, and potato chips (crisps). On a more short term basis, vacuum packing can also be used to store fresh foods, such as vegetables, meats, and liquids, because it inhibits bacterial growth.